Australian Rainforest black - Tea bags x 10

Hand packed - organic unbleached tea bags

A rare and distinctive black tea harvested from small, sustainably managed gardens in Australia’s subtropical rainforests. These whole tea leaves are handpicked at peak maturity, then carefully withered and oxidised to develop a rich, rounded flavour profile. The dry leaves display deep mahogany tones with occasional copper tips and a subtle, earthy aroma.

Benefits

• Naturally rich in antioxidants

• Supports focus and gentle energy

• Smooth, low bitterness when brewed correctly

• Sourced from sustainably managed Australian gardens

Brewing Instructions

1. Use 1x teabag (2–3 g) of tea per cup (250 ml)

2. Heat water to 95 - 100°C

3. Steep for 3–5 minutes, adjusting to taste

4. Strain and enjoy

This tea steeps well over multiple infusions, with the second brew revealing more delicate floral and stone-fruit nuances.