Can't believe it's not coffee

Ingredients: Roasted Chicory Root, Roasted Dandelion Root, Stevia Leaf

Ingredient Spotlight

• Chicory Root (Roasted) – rich, coffee-like flavour, supports digestion

• Dandelion Root (Roasted) – earthy and grounding, traditionally used for liver support

• Stevia Leaf – natural sweetness without sugar

Product Description

Rich, roasted and satisfyingly bold — without the caffeine.

Can’t Believe It’s Not Coffee is a smooth herbal alternative crafted for those who love the ritual of coffee but want a gentler option. Roasted chicory and dandelion roots create a deep, full-bodied flavour with natural notes of caramel and earth, while a touch of stevia leaf adds a subtle, balanced sweetness.

Perfect for slow mornings, afternoon resets, or anytime you want the comfort of a warm cup without the jitters.

Key Benefits

• Naturally caffeine-free

• Supports digestion

• Gentle on the nervous system

• May help reduce coffee intake

• Contains prebiotic compounds to support gut health

Chicory and dandelion roots are traditionally used to support liver and digestive health, and are naturally rich in inulin — a prebiotic fibre that helps nourish beneficial gut bacteria.

Brewing Instructions

Hot Brew (Tea Style):

1. Add 1–2 teaspoons to your favourite teapot, diffuser or plunger

2. Pour over boiling water (95–100°C)

3. Steep for 5–10 minutes

4. Strain and enjoy

Optional:

• Add milk (dairy or plant-based) for a latte-style drink

• Sprinkle cinnamon or cacao for extra warmth

• Enjoy hot, cold or iced

Wellness Note

This blend is not intended to diagnose, treat, cure or prevent any disease.
If pregnant, breastfeeding, or taking medication, consult your healthcare professional before use.