Smooth, balanced and gently aromatic, Oolong Flat Leaf Tea sits beautifully between green and black tea. Carefully semi-oxidized, it offers a layered flavour with soft floral notes, a light natural sweetness and a subtle toasty finish.

Oolong tea offers a unique balance between freshness and depth. The partial oxidation process creates a tea that delivers both uplifting and grounding qualities, making it ideal for those seeking a gentle boost in energy while still feeling centered and calm.

Refreshing yet comforting, this tea is perfect for mindful moments throughout the day when you want gentle energy without heaviness.
Naturally rich in antioxidants such as polyphenols and catechins, oolong tea is traditionally enjoyed to support overall wellbeing. Its gentle caffeine content provides a smooth, sustained energy lift while maintaining a balanced, calming effect.

Benefits:

• Antioxidant protection
• Natural energy and focus
• Metabolism
• Digestive health
• Overall wellbeing

Brewing Instruction

1. Add 1tsp of Organic Oolong tea leaves

2. Pour over freshly boiled water (80-85°C)

3. Steep for 2-3 minutes for light brew or 3-5 mins for stronger flavour

4. Strain and enjoy hot, cold or iced

5. Can be re-steeped multiple times, with each infusion revealing new layers of flavour.

How to Re-Steep Oolong Tea

One of the unique qualities of oolong tea is that the leaves can be infused multiple times, with each brew revealing new layers of flavour.

How to enjoy multiple infusions:

• Use the same leaves after your first brew
• Simply add fresh hot water (85-90°C)
• Steep again for 3-5 minutes
• Repeat up to 2-4 times

What to expect

• First infusion: light, fresh and slightly floral
• Second infusion: fuller body with more depth
• Third infusion: smoother, softer and more rounded